Cutting-Edge Food Chemistry Research

Explore scientific studies on molecular interactions, additive functions, and chemical processes in modern food systems

Research Articles

The Food Forecaster: How Math and Microbes Make Our Meals Safer

Discover how Microbiological Quantitative Risk Assessment (MQRA) uses mathematical models to predict and prevent foodborne illness outbreaks before they happen.

Lily Turner
Oct 12, 2025

Cracking the Code: How Scientists Uncover the Hidden Dangers of Chemicals

Explore the science behind chemical hazard assessment, from the four-step risk framework to modern laboratory tools and safety protocols.

Zoe Hayes
Oct 03, 2025

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